Restorani · Beograd
Large breakfast set with mortadella:, Large breakfast set with salmon:, Omelette with stewed cherry tomatoes, & carbonare sauce, Soft boiled egg with gamadari langoustines & grilled broccoli, Toast with soft boiled egg, gravlax salmon , cream cheese & salad mix, Toast with mortadella, zimnica & capers, Oatmeal porridge on soy milk with salted caramel & compressed pear, Rösti with bacon, smoked sour cream & salad mix, Rösti with tuna tataki, tonato sauce & salad mix, Croissant with chanterelle and oyster mushroom ragout & cream cheese with dill, Salad Nicoise, Salad with grilled octopus and zucchini, Salad with rabbit and smoked pumpkin, Vegetable salad with breaded feta cheese, Large green salad with fennel & crispy onion, Scandinavian style baby anchovies with crispy ciabatta, Scallop with tomato tartare, unagi sauce tomato water&, Dorado crudo with grapefruit & cranberries, Tuna tataki with arugula and balsamic cream, Bruschetta with red shrimp and olive paste, Grilled artichoke with gamadari sauce, unagi and chestnut, Antipasti: [baby anchovies, sun-dried tomatoes, calamata olives, parmesan, tuna riet, ciabatta], Red snapper with grape salsa, chili and lemon chips, Seabass with cauliflower and celery mousse seasoned with green oil, Octopus with romesco sauce and creamy chard, Squid, octopus, shrimp skewers with rosti potatoes and tomatoes, Rainbow salmon baked in salt (for two persons), Grilled langoustines with lime ber-monte sauce and orange chutney, Rabbit in béchamel sauce with glazed pumpkin, Flank steak, Tuna steak, Pasta with squid and mussels in white wine sauce, Pasta with capers, bell peppers, and anchovies, Risotto with chicken and grilled corn, Risotto with shrimp and mussels, Risotto with zucchini, broccoli, and chard pesto., Meringue roulade, Chocolate brownie with bacon and chili pepper, Pear pie with white chocolate and raspberry